The theme for the next 1.5 years is 'Rock on!'
Finally settled down in Sydney, found a place in the suburbs, bought a 75-pc kitchen starter set, bought a 3-in-one blender-toaster-kettle, and all I need is an oven plate and a bit of fitting out and i'm ready to cook.
A peep into my fridge:
Vegemite (yes I do love them), cream cheese (oh I miss those bagels), margarine (which was on super special), strawberries (they are in season!), cereals, apples, oranges, milk (spilled 1/4 from trying to push the trolley down the ramp over the handicapped road furniture which made the 3L bottle not worth it), soy and linseed bread.
I'm eating healthy full breakfast of milk+cereals+green apples, two toast of butter/vegemite, milk, water.
This is winter and I'm allowed to eat more, and well, i'm waking up without the alarm at a decent time, and I'm sleeping before midnight (okay, except for today). So everything happens for a reason.
Rock on!
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